Oskar Blues Brewery - Designated Dale’s N/A
A lemon, pear, floral
hop character giving a light bitterness and body 0.3%
LIGHT AND CRISP
Samuel
Adams American Light
Light craft lager featuring pleasant floral hop notes
balanced by a light sweetness for the perfect combo of flavour and refreshment
4.2%
Fremont Brewing Co – Golden Pilsner
Bohemia pilsner malt white wheat and
acidulated malt with Czech Saaz hops make up this classic Czech-style pilsner
4.5%
Coldfire Brewing Co – Easy Tiger
A clean backdrop of premium German pilsner
malt is highlighted with a blend of Lemon Drop, Lorien and Saphir hops to create
this thirst-quenching lager 4.7%
Jack’s Abby Craft Lagers – Post Shift
Pilsner
with incredibly crisp, cracker malt notes and beautifully dense foam
interplaying perfectly with the herbal character of Seitz family hops 4.7%
Jack’s Abby Craft Lagers – Dark as Hell
An inky black lager brewed in the style
of a traditional schwarzbier. Drinks surprisingly light with pleasant notes of
chocolate and coffee 5.0%
The Bold Mariner – 1944, Golden Pale Lager
Crisp,
soft, and crushable this beer features North Star Pilsner malt for a light
sweetness and bready character, balanced by the subtle floral and spice notes of
Aramis hops 5.0%
Samuel Adams Boston Lager
Approachable, complex, and smooth
with the perfect balance of caramel malt sweetness and spicy hop bitterness 5.0%
Rogue Ales – Dead Guy Ale
German Maibock, using Rogue’s proprietary Pacman
yeast. Deep honey in colour and chock full of rich caramel malts and herbal hop
nuances tied together with a balanced hop bitterness and a rich, hearty flavour
6.8%
FRUITY
AleSmith Brewing Co - Sun Path Lager (Peach)
Light, refreshing and
brewed with real fruit, giving just the right amount of natural sweetness
without the artificial taste. No bitterness, no heaviness—just clean, easy
refreshment 4.0%
Jack’s Abby Craft Lagers – Blood Orange Wheat
Blood orange oils
spark bright fruity flavours complemented by wheat to make this a most
refreshing beer 4.9%
DESTIHL Brewery – Blueberry Crumble
Sour ale brewed with
blueberry puree, vanilla, cinnamon flavour & lactose, giving a vibrant purple
colour, sweetness & spice 5.2%
Maui Brewing Co – Pineapple Mana Wheat
Maui Gold
pineapple gives sweet aroma to this smooth-bodied, tropical brew. Sweet and
mellow flavour with modest tartness 5.5%
Hinterland Brewery – Saving Gracie
Gluten Free Sour Berry
Tart, kettle soured, gluten free ale made from malted
millet and buckwheat. Fruited with strawberries, raspberries, blackberries and
blueberries 4.0%
HOPPY AND BITTER
Sierra Nevada Brewing Co – Pale Ale
Bottle-conditioned Pale Ale, medium bodied and packed with flavour and
complexity from premium malt and single cone Cascade hops. An intense aroma of
citrus and pine finds balance with the subtle sweetness of caramelised malts
5.6%
Sweetwater Brewing - 420 Extra Pale Ale
Highly drinkable extra Pale Ale
with fresh hoppy notes of lemon, grapefruit and pine. Low perceived bitterness
and a crisp finish 5.7%
Toppling Goliath Brewing Co – Pseudo Sue
Single-hop Pale
Ale showcasing the Citra hop in a well-balanced beer that’s delicate in body
with a mild bitterness in the finish. Ferocious hop aromas of citrus and mango
give a refreshing taste that’s bright with just enough bite! 5.8%
AleSmith
Brewing Co - .394 San Diego Pale Ale
American strong Pale Ale brewed in tribute
to baseball legend Tony Gwynn. Nice balanced hop aroma with light, flavourful
malts and a subdued bitterness 6.0%
The Bold Mariner Brewing Co – Tropic Thunder
Hazy IPA aggressively hopped with strong flavours of pineapple and tropical
fruits. Brewed with oats and wheat for an insanely smooth mouthfeel 6.0%
Montauk
Brewing Co - Montauk Wave Chaser IPA
A highly approachable IPA packed with four
hop varieties for incredible tropical and pine aromas 6.4%
Coldfire Brewing Co –
Cumulus
Hazy IPA that’s cloudy, full bodied and rich in hop goodness. Flavours
of peach, passion fruit and pink grapefruit dance on the tongue. Aromas of sweet
tropical fruits spin the senses 6.5%
Sierra Nevada Brewing Co – Hazy Little
Thing
Hazy IPA, unfiltered, unprocessed and raw to let all the fruit-forward and
hop flavours shine. Juicy Citra, El Dorado, Magnum, Mosaic and Simcoe hops
result in modest bitterness, intense hop character and a smooth finish 6.7%
AleSmith Brewing Co – Party Tricks
IPA with massive amounts of Strata, El Dorado
and Citra hops showcasing notes of grapefruit, strawberry and passion fruit 6.8%
Fremont Brewing Co – Head Full of Dynomite
Hazy IPA. Slightly dank and tropical
forward with mango, pineapple, and papaya, followed by orange and melon with
some stone fruit, florals, lemongrass, honey, pine & light cereals. Mild
sweetness and gently bitter 6.8%
Mother Road Brewing Co – Tower Station Roadside
Grove IPA
Bright citrus flavours and exceptional colour from grapefruit, blood
oranges and copious Citra hops 6.8%
Hinterland Brewery – Jamaican Hazy IPA
Sabro-hopped
Hazy IPA with notes of tangerine, coconut, mint and tropical citrus
fruits 6.8%
Rogue Ales – Rogue PNW IPA
A dank, piney IPA from the Pacific
Northwest, crafted with a masterful blend of Chinook, Simcoe, Strata, and 102
Hop Lines Experimental. It unfolds with a piney bitterness from Chinook, earthy
depth from Simcoe, tropical hints from Strata, and a crisp, fruity finish from
102 6.9%
DESTIHL Brewery - Deadhead IPA West Coast-Style
IPA bursting with
fruity aromas & balanced bitterness from Citra, Simcoe & Chinook hops with a
vintage malt backdrop 7.0%
Fremont Brewing Co – Lush IPA
Pacific North West IPA
brewed with a hand-selected blend of malts and lush, tropical hops reminiscent
of lime, mango, and guava 7.0%
Other Half Brewing Co – Green City
Hazy IPA with
juicy notes of peach rings, grapefruit, mango, and tropical candies. Loaded with
oats for a creamy body that’s not too sweet. Centennial, Citra and Simcoe hops
7.0%
Maui Brewing Co – OMG Hazy
Hazy IPA brewed with aromas of orange, mango and
guava from Loral Cryo, El Dorado, Citra Cryo and Mandarina hops giving a juicy,
hoppy flavour with medium body 7.0%
Mother Road Brewing Co – Tower Station IPA
Unfiltered IPA with aromas of tangerine and pineapple. Pilsner and pale malts
balance hop-derived flavours of grapefruit peel and pine 7.3%
Sierra Nevada
Brewing Co – Torpedo IPA
A big, bold American IPA full of flavour and aromas
from the complex citrus, pine and herbal character of whole-cone American hops.
The Torpedo is the brewery’s revolutionary method of dry-hopping 7.2%
DESTIHL
Brewery - Tourbus
Hazy IPA featuring 2-row malt, flaked oats & wheat with Citra
& Mosaic hops, providing dynamic notes of tropical, citrus fruits & berries 7.4%
Cigar City Brewing Co – J’ai Alai IPA
An intense bouquet of sweet orange,
grapefruit, mango and pine entice the nose while flavours of clementines,
Valencia orange and subtle caramel provide the counterpoint to an assertive
bitterness and rich malt character. Uses six different hop varieties: Simcoe,
Azacca, Centennial, Cascade, Eureka and Columbus 7.5%
The Virginia Beer Co –
Morning Ritual Blood Orange IPA
Citra and Rakau dry-hopped Hazy IPA amped up by
the addition of blood orange purée. Just enough citrusy zip to get you going at
any time of day 7.5%
Topping Goliath Brewing Co – King Sue
This full-bodied,
hazy DIPA has notes of juicy mango, orange, and pineapple from Citra hops and
finishes with a grapefruit aroma 8.2%
Cigar City Brewing Co – Florida Man Double
IPA
A modern DIPA with a tropical expression from a blend of hops including
Pacific, Jade, Galaxy, Azacca, Lemon Drop and Simcoe, balanced by delicate peach
esters from a unique Double IPA yeast and a dash of honey malt 9.4%
Rogue Ales –
Dead Guy Imperial IPA
West Coast DIPA delivering a potent punch of hop-driven
flavours, balancing intense citrus and pine with a sturdy malt backbone. Layers
of tropical fruit and subtle herbal notes emerge, while a smooth yet full-bodied
mouthfeel carries its substantial ABV. Complex and hop-forward 9.6%
WHEAT
The
Bold Mariner – Monkey’s Fist, Coconut Wheat
Hefeweizen brewed with pilsner malt,
malted wheat, and flaked wheat, fermented with hefeweizen yeast. Conditioned on
copious amounts of organic shredded coconut. Medium bodied with notes of ripe
banana and fresh coconut 4.9%
Allagash Brewing Co – Allagash White
A classic
example of a Belgian-style witbier brewed with oats, malted wheat, and unmalted
raw wheat for a hazy, “white” appearance. Spiced with a special blend of
coriander and Curaçao orange peel, complex and refreshing. Light touches of
bread dough, orange, lemon, black pepper, coriander, celery seed, and a hint of
vanilla frosting give a medium body, a subtle sweetness and a touch of
minerality on the finish 5.2%
Samuel Adams Cherry Wheat
Crisp and fruity with a
hint of honey, brewed with Michigan cherries. Light on the palate, yet full of
surprising depth and flavour. The cherries contribute a tart fruit character,
while a touch of honey adds a slight sweetness 5.3%
Hinterland Brewery –
Hinterland Cherry Wheat
A fruited wheat ale with Montmorency cherry juice and
concentrate, Centennial hops and white wheat malt. Crisp, clean mouthfeel and
light in body 5.4%
WILD, FUNKY OR SOUR
The Virginia Beer Co – We Can Pickle That
Gose blended with dill pickle juice to create a salty and surprisingly
refreshing pickle sour 5.0%
Side Project Brewing Co – Au Revoir Barrel Fermented
Saison with watermelon and sea salt. Fermented on watermelons for nearly a year.
Then select barrels were blended and finished with a touch of sea salt and
conditioned for several months 6.0%
Side Project Brewing Co – La Coterie 2025.1
Blended Missouri Saison with a touch of white peach 6.0%
Allagash Brewing Co –
Honeyberry Tumble
Sour golden ale aged on cherries and honeyberries. Lightly
sweet, moderately sour 6.3%
Coldfire Brewing Co – Cerise Rouge 2024
Foeder
fermented Sour Blonde base aged in a mix of white wine barrels, then refermented
on Willamette Valley sourced Montmorency cherries 6.3%
Urban Roots Brewing – In
and Out of Focus
A rye Saison aged with mixed culture of brett, pedio and lacto
in an American oak foeder for two years. Fruity, spicy, lightly tart and funky
with pronounced peachy American oak character 7.0%
BIG OR EXPERIMENTAL
The
Virginia Beer Co – Pinwheel Oatmeal Vanilla Porter
Robust Imperial Porter chock
full of flaked oats and Madagascar vanilla beans. Warming without filling, sweet
while not overpowering. Dessert in a glass! 9.0%
Allagash Brewing Co – Allagash
Curieux
Belgian-style Golden Ale aged in Bourbon Barrels. Notes of vanilla,
caramel, and bourbon define this barrel-aged golden ale 10.2%
AleSmith Brewing
Co – Speedway Stout
A big, bold American Imperial Stout with a light touch of
coffee. Chocolate and roasted malts dominate supported by notes of dark fruit,
toffee and caramel. Locally roasted coffee enhances the dark chocolate flavours
and a creamy mouthfeel make it very smooth and surprisingly easy to drink 12%
Toppling Goliath Brewing Co – Term Oil Coconut Monster Cookie
Bourbon
Barrel-Aged Stout with notes of fresh monster cookies baked with heaps of
honey-glazed toasted coconut, a touch of peanut butter and candy-coated
chocolates 12.3%
Toppling Goliath Brewing Co – Term Oil Fluffernutter
Barrel-Aged Imperial Stout aged in bourbon barrels for well over a year, with
dry roasted peanuts, peanut butter, marshmallow and vanilla beans 13.1%
Urban
Roots Brewing – 2021 Chocolate Moustache Imperial Stout
Imperial stout aged in
Templeton whisky barrels for one year and then aged on toasted cacao nibs and
Ugandan vanilla. Big chocolate aroma melds with bold stout flavours for a sweet
treat 13.3%
Urban Roots Brewing – Demons Run 2022 Coconut Vanilla Special 2022
Vintage imperial stout. Over one pound per GALLON of coconut and two pounds of
whole Papua New Guinea vanilla beans were added this year. A decadent treat rich
with sweet candy flavours, rich bourbon, German chocolate cake, malt and oak
14.8%
